12-Minute Air Fryer Cinnamon Sugar Tortilla Rolls Recipe

Introduction

These 12-minute air fryer cinnamon sugar tortilla rolls are a quick and delightful treat perfect for any time of day. With a crispy exterior and sweet cinnamon flavor, they satisfy your dessert cravings in no time.

The image shows five rolled crepes stacked closely on a white plate. Each crepe is coated with a sugar and cinnamon mixture that sparkles in the light, giving a grainy texture on the outside. The crepes have a golden-brown color with darker, cinnamon-speckled areas visible inside each roll. The plate rests on a white marbled surface, and the soft lighting highlights the slightly crispy texture and syrupy glaze pooling slightly at the bottom. Overall, the crepes look warm and inviting, with a shiny, sweet coating. photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 4 small flour tortillas
  • 2 tbsp unsalted butter, melted
  • 1/4 cup granulated sugar
  • 1 tbsp ground cinnamon

Instructions

  1. Step 1: Preheat your air fryer to 350°F (175°C).
  2. Step 2: In a small bowl, mix the granulated sugar and ground cinnamon until well combined.
  3. Step 3: Brush each tortilla evenly with the melted butter.
  4. Step 4: Sprinkle the cinnamon sugar mixture evenly over the buttered tortillas.
  5. Step 5: Roll each tortilla tightly, then cut into 1-inch pieces.
  6. Step 6: Arrange the tortilla rolls in a single layer in the air fryer basket.
  7. Step 7: Cook for 5 to 7 minutes, or until the rolls are golden brown and crispy.
  8. Step 8: Let the rolls cool slightly before serving to enjoy their perfect texture.

Tips & Variations

  • For extra flavor, add a pinch of nutmeg or vanilla sugar to the cinnamon sugar mixture.
  • Use whole wheat tortillas for a slightly healthier option with a nuttier taste.
  • Serve with a drizzle of honey or a side of cream cheese for added richness.
  • Make sure the rolls are tightly rolled to prevent them from unraveling during cooking.

Storage

Store any leftover tortilla rolls in an airtight container at room temperature for up to 1 day to maintain their crispiness. Reheat in the air fryer for 2-3 minutes to restore their crunch before serving.

How to Serve

Four cinnamon rolls are placed on a white plate, each shaped like a rose with several swirled layers of golden brown dough. The top layers are shiny and caramelized with a sprinkle of large sugar crystals glistening on the surface. The edges show a darker brown color from the cinnamon filling, while the inner layers are softer and lighter with a textured dough appearance. The plate sits on a white marbled texture with soft natural lighting highlighting the warm, cozy look of the rolls. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use larger tortillas for this recipe?

Yes, but you may want to slice the rolls thinner or adjust cooking time slightly to ensure even crisping.

What can I substitute for butter if I want a dairy-free option?

You can use melted coconut oil or a dairy-free margarine as a substitute for butter with similar results.

Print

12-Minute Air Fryer Cinnamon Sugar Tortilla Rolls Recipe

These 12-Minute Air Fryer Cinnamon Sugar Tortilla Rolls are a quick and delicious treat perfect for any time of day. Crisp on the outside with a sweet cinnamon-sugar coating and a tender, buttery inside, they come together effortlessly using simple ingredients and an air fryer for a healthier, no-fuss dessert or snack.

  • Author: Jeannette
  • Prep Time: 5 minutes
  • Cook Time: 7 minutes
  • Total Time: 12 minutes
  • Yield: 12 rolls (approximately 3 per tortilla) 1x
  • Category: Snack
  • Method: Air Frying
  • Cuisine: American

Ingredients

Scale

Ingredients

  • 4 small flour tortillas
  • 2 tbsp unsalted butter, melted
  • 1/4 cup granulated sugar
  • 1 tbsp ground cinnamon

Instructions

  1. Preheat the Air Fryer: Set your air fryer to 350°F (175°C) to warm up while you prepare the rolls, ensuring even cooking and crispy texture.
  2. Mix Cinnamon Sugar: In a small bowl, combine the granulated sugar and ground cinnamon thoroughly to create the cinnamon sugar mixture.
  3. Brush Tortillas with Butter: Using a pastry brush, evenly spread melted unsalted butter over each tortilla to help the cinnamon sugar stick and add rich flavor.
  4. Sprinkle Cinnamon Sugar: Generously sprinkle the cinnamon sugar mixture over the buttered tortillas, covering them evenly for maximum flavor in every bite.
  5. Roll and Slice: Tightly roll each tortilla into a cylinder and cut into 1-inch pieces to create bite-sized rolls.
  6. Arrange in Air Fryer: Place the tortilla rolls in a single layer in the air fryer basket to ensure they cook evenly and become crisp.
  7. Cook: Air fry the rolls for 5 to 7 minutes or until they turn golden brown and crispy outside while remaining soft inside.
  8. Cool and Serve: Remove from the air fryer, let cool slightly to avoid burning, and serve warm for a delightful cinnamon sugar treat.

Notes

  • Ensure tortillas are small for best rolling and cooking results.
  • Use melted unsalted butter to control saltiness and ensure smooth coating.
  • Cooking time may vary slightly depending on air fryer model; watch closely to avoid burning.
  • Serve immediately for optimal crispiness, but leftovers can be refrigerated and lightly reheated.
  • For a sweeter treat, drizzle with honey or maple syrup after cooking if desired.

Keywords: air fryer cinnamon rolls, cinnamon sugar tortilla rolls, quick cinnamon rolls, air fryer snacks, easy dessert, cinnamon snack

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