Amazing Chocolate Chip Banana Muffins: A 1-Bowl Wonder Recipe
These Amazing Chocolate Chip Banana Muffins are a delightful treat that comes together in just one bowl. With the perfect blend of ripe bananas and chocolate chips, these muffins are moist, flavorful, and easy to make.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 muffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Dry Ingredients:
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
Wet Ingredients:
- 1/2 cup (1 stick) unsalted butter, melted
- 1/2 cup granulated sugar
- 1/4 cup packed light brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 ripe medium bananas, mashed
Additional:
- 1 cup semi-sweet chocolate chips, plus more for sprinkling
Instructions
- Preheat Oven: Preheat your oven to 375°F (190°C) and prepare a 12-cup muffin tin with liners or grease.
- Prepare Dry Ingredients: In a medium bowl, whisk together flour, baking soda, and salt. Set aside.
- Mix Wet Ingredients: In a large bowl, whisk melted butter, granulated sugar, and brown sugar until smooth. Add eggs one at a time, then stir in vanilla.
- Combine Wet and Dry: Fold in mashed bananas, then gradually mix in dry ingredients until just combined. Gently fold in chocolate chips.
- Bake: Divide batter into muffin cups, top with extra chocolate chips, and bake for 18-22 minutes until a skewer comes out clean.
- Cool and Serve: Let muffins cool in the tin briefly before transferring to a wire rack to cool completely.
Nutrition
- Serving Size: 1 muffin
- Calories: 260
- Sugar: 18g
- Sodium: 210mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Chocolate Chip Banana Muffins, Banana Muffins, One-Bowl Muffins, Easy Muffin Recipe
