BLT Chicken Salad Recipe
If youāre looking for a lunch thatās as lively as it is satisfying, this BLT Chicken Salad Recipe will absolutely win you over. Imagine all the crunch and smoky flavor of your favorite sandwich, but in a light and creamy salad form! This recipe combines juicy chicken, crispy turkey bacon, sweet cherry tomatoes, and a zesty dressing that brings everything together. Whether youāre piling it on lettuce, scooping with crackers, or tucking it into a sandwich, itās guaranteed to upgrade your meal routine. My family requests this on repeat, and for good reason: it packs serious flavor in every bite!
Ingredients Youāll Need

Ingredients Youāll Need
The magic of this BLT Chicken Salad Recipe is how each ingredient is simple yet essentialāevery component adds something special, whether itās a pop of color, a punch of flavor, or irresistible crunch. Gather these, and youāre well on your way to the tastiest salad around!
- Cooked chicken (3 cups): Use rotisserie or leftover chicken for convenience; roast or poach your own if you like extra juiciness.
- turkey Bacon (1 pound): Dice and cook until perfectly crisp; the smoky-salty bite sets this salad apart.
- Cherry tomatoes (1 cup): Sliced in half for bursts of sweetness that keep each mouthful fresh.
- Red onion (½ small): Diced small; it brings a gentle bite and gorgeous color contrast.
- Celery (2 stalks): Crisp, chopped celery adds a satisfying crunch and subtle earthiness.
- Mayonnaise (½ cup, light preferred): Forms the creamy base that unites all the textures beautifully.
- Lemon juice (1 tablespoon): Lifts the whole salad with its bright, citrusy zing.
- Salt (½ teaspoon): Grounds all the flavorsādonāt skip it!
- Garlic powder (½ teaspoon): A touch boosts the savory depth without overpowering the other ingredients.
- Onion powder (½ teaspoon): Layers on extra flavor to the silky dressing.
- Black pepper (¼ teaspoon): Adds a gentle warmth and ties everything together.
How to Make BLT Chicken Salad Recipe
Step 1: Prep Chicken and turkey Bacon
Start by chopping your cooked chicken into bite-sized pieces for easy mixing and eating. If you havenāt already, dice the turkey bacon and cook it in a skillet over medium heat until itās irresistibly crisp. Drain it on paper towels, trying not to sneak too many piecesāthis turkey bacon is what really makes the BLT Chicken Salad Recipe shine!
Step 2: Chop Vegetables
Halve your cherry tomatoes for bright little flavor bombs. Dice up the red onion as fine as you like (the smaller the cut, the less pungent the bite) and chop your celery for that classic, salad-worthy crunch that keeps things lively.
Step 3: Mix the Salad Base
In a big bowl, combine that tender chicken, crispy turkey bacon, snappy tomatoes, onion, and celery. Take a moment to admire the vibrant colorsāitās basically a confetti party in a bowl!
Step 4: Make the Creamy Dressing
In a separate small bowl, whisk together the mayonnaise, lemon juice, salt, garlic powder, onion powder, and black pepper. This quick blend is what brings the whole salad together with its creamy, slightly tangy finishālike a hug for your tastebuds.
Step 5: Toss and Chill
Pour the dressing over your chicken mixture, and gently toss until everything is evenly coated and gleaming. You can serve right away or pop it in the fridge for about an hour to let those flavors mingle and the BLT Chicken Salad Recipe taste even more amazing.
How to Serve BLT Chicken Salad Recipe
Garnishes
For a gorgeous finish, sprinkle a little extra crispy turkey bacon on top or scatter thinly sliced scallions or fresh parsley. A few cracks of black pepper at the table never hurt, either; these touches make each serving irresistible.
Side Dishes
Pairing ideas? Fresh fruit salad, crunchy kettle chips, or a simple green salad all work brilliantly alongside the BLT Chicken Salad Recipe. And donāt forget a glass of iced tea or lemonade for the ultimate lunch combo!
Creative Ways to Present
Spoon this salad into crisp lettuce cups for a gluten-free option, pile it high on toasted sourdough or croissants for hearty sandwiches, or serve in mini phyllo cups for party-ready appetizers. The versatility is truly one of the best things about the BLT Chicken Salad Recipe.
Make Ahead and Storage
Storing Leftovers
Store any leftover BLT Chicken Salad Recipe in an airtight container in the refrigerator. Itāll stay delicious and fresh for up to three days, making it great for meal prep or next-day snacking.
Freezing
While this salad tastes best fresh, you can freeze it in a pinchājust know the texture may change as the veggies and dressing thaw. For best results, freeze without the tomatoes and celery, then add those fresh after defrosting.
Reheating
No need to reheatāthis salad is meant to be served cold! If youāve chilled it overnight, just give it a gentle stir before serving to redistribute the dressing and ensure everything tastes as vibrant as when you first made it.
FAQs
Can I use rotisserie chicken instead of cooking my own?
Absolutely! Rotisserie chicken saves time and adds a savory, seasoned flavor to the BLT Chicken Salad Recipe. Just remove the skin and chop or shred the meat before using.
Is there a way to make this dairy-free?
Yes! Swap the mayonnaise for a plant-based or egg-free mayo to keep the BLT Chicken Salad Recipe creamy and dairy-free. It works just as well and keeps the flavors spot on.
Whatās the best way to cook turkey bacon for this salad?
Baking turkey bacon on a sheet pan at 400°F until crispy is quick and creates evenly cooked piecesāplus, it keeps your stovetop cleaner. Dice it before or after cooking, whichever you prefer.
Can I make this ahead for meal prep?
Definitely! The BLT Chicken Salad Recipe is perfect for meal prep since the flavors continue to improve as it sits. Just pack it in containers and keep it cold until ready to enjoy.
How do I keep the salad from getting watery?
If you notice any liquid releasing, especially from tomatoes, just give the salad a good stir before serving. For extra insurance, add tomatoes right before serving or drain any excess liquid as needed.
Final Thoughts
Give this BLT Chicken Salad Recipe a try, and I promise itāll earn a spot on your regular menu. Itās effortless, endlessly satisfying, and guaranteed to bring a smile to your faceāso gather your ingredients, dive in, and enjoy every single bite!
PrintBLT Chicken Salad Recipe
This BLT Chicken Salad recipe is a delightful twist on the classic sandwich, combining tender chicken, crispy turkey bacon, and fresh veggies in a creamy dressing. Perfect for a light lunch or a picnic!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Gluten Free
Ingredients
Chicken Salad:
- 3 cups cooked chicken, chopped
- 1 pound turkey bacon, diced and cooked until crisp
- 1 cup cherry tomatoes, cut in half
- ½ small red onion, diced small
- 2 stalks celery, diced
Dressing:
- ½ cup mayonnaise (light)
- 1 tablespoon lemon juice
- ½ teaspoon salt
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ¼ teaspoon black pepper
Instructions
- Combine Ingredients: In a large bowl, mix chopped chicken, cooked turkey bacon, cherry tomatoes, red onion, and celery.
- Prepare Dressing: In a separate bowl, combine mayonnaise, lemon juice, salt, garlic powder, onion powder, and black pepper.
- Toss: Pour the dressing over the chicken mixture and toss until evenly coated.
- Serve: Enjoy immediately or refrigerate for an hour to enhance the flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 380 kcal
- Sugar: 2g
- Sodium: 780mg
- Fat: 26g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 31g
- Cholesterol: 95mg
Keywords: BLT Chicken Salad, Chicken Salad Recipe, Bacon Chicken Salad