Blueberry Peach Feta Salad Recipe
This Blueberry Peach Feta Salad is a delightful mix of fresh fruits, tangy feta cheese, and a zesty lemon basil vinaigrette. It’s a perfect side dish for any summer gathering or a light lunch option.
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Fruit and Cheese:
- 1 pt fresh blueberries
- 2 peaches, diced
- 2 Persian cucumbers, sliced
- ½ cup crumbled feta
Lemon Basil Vinaigrette:
- 3 tbsp fresh lemon juice
- 1 tbsp dijon mustard
- 1 tbsp honey
- 1 tbsp olive oil
- 1 tbsp finely chopped basil
- Kosher salt and fresh ground black pepper to taste
Instructions
- Combine Ingredients: In a large bowl, mix basil, blueberries, peaches, and cucumbers.
- Prepare Vinaigrette: Whisk together mustard, honey, lemon juice, salt, and pepper. Gradually whisk in olive oil.
- Toss Salad: Pour vinaigrette over the salad and toss gently.
- Add Feta: Sprinkle feta over the salad.
- Final Toss: Lightly toss the salad again to distribute the feta.
- Serve: Enjoy the salad immediately.
Notes
- This salad is best served fresh for optimal flavor and texture.
- You can customize this salad by adding nuts or seeds for extra crunch.
Nutrition
- Serving Size: 1 serving
- Calories: 180 kcal
- Sugar: 16g
- Sodium: 320mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 20mg
Keywords: Blueberry Peach Feta Salad, Summer Salad, Fruit Salad, Lemon Basil Vinaigrette
Find it online: https://topreci.com/blueberry-peach-feta-salad-recipe/
