Cheesy Beef Tortellini Bake Recipe
Indulge in this comforting Cheesy Beef Tortellini Bake that brings together savory ground beef, tender cheese-filled tortellini, and a creamy marinara sauce topped with a blanket of melted mozzarella and Parmesan cheeses. A family-friendly meal that’s easy to make and sure to satisfy!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Italian-American
- Diet: Vegetarian
Ingredients
Scale
Ground Beef:
- 1 lb ground beef
Cheese Tortellini:
- 1 package (20 oz) refrigerated cheese tortellini
Marinara Sauce Mixture:
- 1 jar (24 oz) marinara sauce
- 1 cup heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper, to taste
Cheese Topping:
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
Garnish:
- Fresh parsley (optional, for garnish)
Instructions
- Brown the Ground Beef: In a large skillet over medium heat, brown the ground beef until no longer pink. Drain any excess fat.
- Cook the Tortellini: Meanwhile, cook the tortellini according to the package instructions. Drain and set aside.
- Prepare the Sauce Mixture: In a large bowl, mix marinara sauce, heavy cream, garlic powder, Italian seasoning, salt, and pepper until combined.
- Combine and Bake: In a large baking dish, combine the cooked tortellini, beef, and sauce mixture. Stir to evenly coat. Sprinkle mozzarella and Parmesan cheese on top. Bake uncovered at 375°F (190°C) for 20–25 minutes, or until bubbly and golden.
- Garnish and Serve: Garnish with fresh parsley if desired, and serve hot.
Nutrition
- Serving Size: 1 serving
- Calories: 550 kcal
- Sugar: 5g
- Sodium: 900mg
- Fat: 32g
- Saturated Fat: 18g
- Unsaturated Fat: 11g
- Trans Fat: 1g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 115mg
Keywords: Cheesy Beef Tortellini Bake, Tortellini Casserole, Beef and Cheese Bake
Find it online: https://topreci.com/cheesy-beef-tortellini-bake-recipe/
