Cheesy Hamburger Rice Casserole ngredients Recipe
This Cheesy Hamburger Rice Casserole is a comforting and easy-to-make meal that combines ground beef, creamy mushroom soup, diced tomatoes, and tender rice, topped with melted mozzarella cheese. Perfect for a hearty family dinner, this casserole offers a satisfying blend of flavors and textures in every bite.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop Cooking and Broiling
- Cuisine: American
- Diet: Low Salt
Ingredients
Scale
Main Ingredients
- 1 pound ground beef
- 1 (10.75 ounce) can cream of mushroom soup
- 1 (14.5 ounce) can diced tomatoes with juice
- ½ cup long grain white rice
- ¾ cup shredded mozzarella cheese
- Salt and pepper to taste
Instructions
- Cook the Ground Beef: Crumble the ground beef into a skillet over medium-high heat. Cook and stir until it is evenly browned. Drain off any excess grease.
- Add Soup, Tomatoes, and Rice: Stir in the cream of mushroom soup, diced tomatoes with their juice, and the uncooked long grain white rice. Mix well to combine all ingredients.
- Simmer the Mixture: Cover the skillet and simmer over low heat, stirring occasionally, until the rice is fully cooked and tender, about 15 minutes.
- Prepare for Broiling: Preheat your oven’s broiler. Transfer the hot mixture from the skillet to a casserole dish.
- Add Cheese and Broil: Spread the shredded mozzarella cheese evenly over the top of the casserole. Place under the broiler until the cheese is melted and golden brown, carefully watching to avoid burning.
- Season and Serve: Remove from the oven, season with salt and pepper to your taste, and serve immediately for a warm, cheesy, and delicious meal.
Notes
- You can substitute ground turkey or chicken for a leaner protein option.
- For added flavor, consider adding chopped onions or garlic when browning the ground beef.
- If you prefer a bit of spice, add a pinch of red pepper flakes or diced jalapeños.
- Leftovers can be refrigerated for up to 3 days and reheated in the microwave or oven.
- Using pre-cooked rice will reduce cooking time but adjust liquid accordingly.
Nutrition
- Serving Size: 1 serving (about 1/4 of recipe)
- Calories: 370 kcal
- Sugar: 4 g
- Sodium: 550 mg
- Fat: 18 g
- Saturated Fat: 8 g
- Unsaturated Fat: 8 g
- Trans Fat: 0.3 g
- Carbohydrates: 25 g
- Fiber: 2 g
- Protein: 22 g
- Cholesterol: 70 mg
Keywords: cheesy casserole, hamburger casserole, ground beef recipe, rice casserole, easy dinner, comfort food
