Cheesy Hamburger Rice Casserole Recipe
This Cheesy Hamburger Rice Casserole is a comforting and delicious one-dish meal that combines savory ground beef, creamy mushroom soup, diced tomatoes, and gooey melted cheese. It’s easy to make and perfect for a quick weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
Ingredients:
- 1 pound ground beef
- 1 (10.75 ounce) can cream of mushroom soup
- 1 (14.5 ounce) can diced tomatoes with juice
- ½ cup long grain white rice
- ¾ cup shredded mozzarella cheese
- Salt and pepper to taste
Instructions
- Cook the Ground Beef: Crumble the ground beef into a skillet over medium-high heat. Cook and stir until evenly browned. Drain off grease.
- Add Ingredients: Stir in the cream of mushroom soup, diced tomatoes, and uncooked rice. Cover and simmer over low heat, stirring occasionally, until rice is cooked, about 15 minutes.
- Preheat the Broiler: Preheat the oven’s broiler.
- Transfer to Casserole Dish: When the rice is cooked, transfer the skillet contents to a casserole dish. Cover with a layer of shredded mozzarella cheese.
- Broil: Broil until the cheese is melted and golden brown.
- Season and Serve: Season with salt and pepper to taste. Serve and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 4g
- Sodium: 870mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 95mg
Keywords: Cheesy Hamburger Rice Casserole, Ground Beef, Casserole Recipe, Comfort Food, Easy Dinner
Find it online: https://topreci.com/cheesy-hamburger-rice-casserole-recipe/
