Chocolate Chip Zucchini Banana Bread Recipe
Indulge in the delightful combination of chocolate, zucchini, and banana with this moist and flavorful Chocolate Chip Zucchini Banana Bread. Perfect for breakfast or as a sweet treat any time of day!
- Prep Time: 15 minutes
- Cook Time: 50-55 minutes
- Total Time: 1 hour 10 minutes
- Yield: 1 loaf 1x
- Category: Baked Goods
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Dry Ingredients:
- 1 ½ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- 1 ¼ teaspoon cream of tartar
- ½ teaspoon salt
Wet Ingredients:
- ½ cup canola oil
- ⅔ cup granulated sugar
- 1 large egg, lightly beaten
- 1 cup zucchini, finely grated
- 1 cup banana, mashed
Additional Ingredients:
- 1 ½ cup chocolate chips
Instructions
- Preheat oven and prepare pan: Preheat oven to 350°F and grease an 8″ x 4″ loaf pan.
- Mix dry ingredients: In a medium bowl, whisk together flour, baking powder, baking soda, cream of tartar, and salt; set aside.
- Combine wet ingredients: In the bowl of an electric stand mixer, beat together canola oil and sugar. Add egg and mix. Add zucchini and blend well.
- Add dry ingredients: Alternately add the flour mixture and mashed banana to the wet ingredients, mixing gently.
- Fold in chocolate chips: Gently fold in the chocolate chips, then pour the batter into the prepared loaf pan.
- Bake: Bake for 50-55 minutes, tenting with foil for the last 15 minutes to prevent over-browning.
- Cool and serve: Allow the bread to cool before slicing. Serve warm with a pat of butter.
Nutrition
- Serving Size: 1 slice
- Calories: 280
- Sugar: 18g
- Sodium: 260mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 20mg
Keywords: Chocolate Chip Zucchini Banana Bread, Banana Bread Recipe, Zucchini Bread, Chocolate Chip Bread
Find it online: https://topreci.com/chocolate-chip-zucchini-banana-bread-recipe/
