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Crispy Air Fryer Frozen Hash Brown Patties Recipe

4.4 from 147 reviews

Crispy and golden air fryer frozen hash brown patties ready in just 10 minutes, perfect for a quick breakfast or side dish without the extra oil of traditional frying.

Ingredients

Scale

Ingredients

  • 4 frozen hash brown patties
  • Cooking oil spray (for spritzing)

Instructions

  1. Prepare the Air Fryer: Spritz the basket of your air fryer with cooking oil spray to prevent sticking and promote crispiness.
  2. Arrange Hash Browns: Place the frozen hash brown patties in an even layer inside the air fryer basket, making sure they are not overlapping. Spritz the top of the patties with oil spray for added crispiness.
  3. Air Fry: Set the air fryer to 400°F (approximately 200°C) and cook the hash browns for 10 minutes. Flip the patties halfway through the cooking time to ensure even browning on both sides.
  4. Serve: Once golden and crispy, carefully remove the hash brown patties from the air fryer and serve hot as a delicious breakfast or side dish.

Notes

  • For extra crispiness, feel free to spritz the patties with a light coat of oil halfway through cooking as well.
  • Make sure not to overcrowd the basket to allow hot air to circulate properly for even cooking.
  • Cooking times may vary slightly depending on the brand and model of your air fryer.
  • Check patties for doneness before serving; cook a couple of minutes longer if needed for extra crisp texture.

Keywords: hash brown patties, air fryer hash browns, frozen hash browns, easy breakfast, crispy hash browns