Divine Brown Butter Peach Cobbler: 5-Ingredient Magic Recipe
Indulge in the divine flavors of brown butter and fresh peaches with this simple yet magical 5-ingredient peach cobbler recipe. The rich, nutty aroma of browned butter complements the sweetness of ripe peaches, creating a dessert that is both comforting and irresistible.
- Author: Jeannette
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Brown Butter:
- 1/2 cup (1 stick) unsalted butter
Peach Filling:
- 6 ripe peaches, peeled, pitted, and sliced
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
Cobbler Topping:
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup milk
- 1/4 cup melted butter
- Preheat oven: Preheat oven to 375°F (190°C).
- Brown butter: In a saucepan, melt 1/2 cup butter until golden brown and fragrant. Remove from heat.
- Prepare peaches: Combine peaches, sugar, and vanilla. Add browned butter, mix, and place in a baking dish.
- Make cobbler topping: Mix flour, sugar, baking powder, and salt. Add milk and melted butter, stir, and spoon over peaches.
- Bake: Bake for 35-45 minutes until golden and bubbly.
- Serve: Allow to cool slightly before serving.
Notes
- You can serve this cobbler with a dollop of whipped cream or a scoop of vanilla ice cream for an extra treat.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 25g
- Sodium: 240mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Peach cobbler, Brown butter, Dessert, Easy recipe, Comfort food