Hamburger Hashbrown Casserole Recipe
This hearty Hamburger Hashbrown Casserole is a comforting and satisfying dish that combines seasoned ground beef, creamy mushroom sauce, and crispy hash browns, all baked together with gooey cheddar cheese. It’s a perfect one-dish meal for any occasion.
- Prep Time: 20 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 20 minutes
- Yield: 8 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
Ground Beef Mixture:
- 1 pound ground beef
- 1 onion, chopped
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1⁄2 teaspoon black pepper
Sauce:
- 1 can cream of mushroom soup
- 1 cup sour cream
- 2 cups shredded cheddar cheese
Additional:
- 1 package (30 ounces) frozen shredded hash browns
Instructions
- Preheat and Prepare: Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking dish.
- Cook Ground Beef: In a skillet, cook the ground beef until no longer pink. Add chopped onion and cook until translucent.
- Season: Add garlic powder, paprika, salt, and black pepper. Stir to combine.
- Add Sauce: Stir in cream of mushroom soup and sour cream until well mixed. Add 1 cup of cheddar cheese and mix until melted.
- Assemble: Spread frozen hash browns in the baking dish. Pour beef mixture over hash browns.
- Top and Bake: Sprinkle remaining cheddar cheese on top. Cover with foil and bake for 45 minutes. Remove foil and bake for 15 more minutes until bubbly.
- Serve: Let it cool slightly before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 2g
- Sodium: 800mg
- Fat: 32g
- Saturated Fat: 16g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 100mg
Keywords: Hamburger Hashbrown Casserole, Ground Beef Casserole, Comfort Food, Easy Casserole Recipe
Find it online: https://topreci.com/hamburger-hashbrown-casserole-recipe/
