Hawaiian Roll Grilled Cheese Recipe
This Hawaiian Roll Grilled Cheese recipe combines the sweetness of soft Hawaiian rolls with the creamy meltiness of Monterey Jack cheese. The sandwich is grilled to golden perfection on a skillet with butter, creating a crispy, savory, and slightly sweet bite. Optional additions like sliced tomatoes or crispy bacon elevate the flavor, making it a delicious twist on a classic grilled cheese sandwich that’s perfect for a quick meal.
- Author: Jeannette
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 4 sandwiches 1x
- Category: Main
- Method: Grilling
- Cuisine: Hawaiian
Sandwich Ingredients
- 4 Hawaiian rolls
- 1 cup shredded Monterey Jack cheese
- 2 tablespoons unsalted butter
- Optional: Sliced tomatoes
- Optional: Crispy bacon
- Prepare the Rolls: Slice each Hawaiian roll in half horizontally without cutting all the way through, so the sandwich stays intact when grilled.
- Butter the Rolls: Preheat a non-stick skillet over medium heat. Spread unsalted butter evenly on the insides of both the top and bottom halves of each Hawaiian roll to ensure a golden, crispy texture during grilling.
- Assemble the Sandwiches: Place the bottom halves of the rolls on the skillet. Generously fill each with shredded Monterey Jack cheese, adding optional sliced tomatoes or crispy bacon if desired. Press down lightly with the top halves of the rolls.
- Grill the Sandwiches: Cook the sandwiches over medium heat for about 3 to 4 minutes on one side until golden brown. Carefully flip the sandwiches and grill for another 3 to 4 minutes on the other side until the bread is crispy and the cheese is fully melted.
- Serve: Once both sides are crispy and the cheese is melted, remove the sandwiches from heat. Slice them if desired and serve hot for a comforting and delicious meal.
Notes
- Using a non-stick skillet helps prevent sticking and ensures even grilling.
- Butter the rolls generously for the best golden crust.
- Add optional ingredients like tomatoes or bacon to customize the sandwich.
- Keep the heat at medium to avoid burning the bread before the cheese melts.
- Serve immediately for best texture and flavor.
Keywords: Hawaiian roll grilled cheese, grilled cheese sandwich, Hawaiian sandwich, Monterey Jack cheese sandwich, easy grilled cheese, quick sandwich recipe