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Italian Herb Cheese Bread Recipe

Italian Herb Cheese Bread Recipe

5.1 from 3 reviews

This Italian Herb Cheese Bread is a savory delight, featuring a flavorful cream cheese and herb filling wrapped in a soft, homemade bread. Perfect for sharing at gatherings or enjoying as a tasty snack.

Ingredients

Scale

Dough:

  • 3 1/2 cups (420g) all-purpose flour, plus more for dusting
  • 1 packet (2 1/4 teaspoons) active dry yeast
  • 1 1/2 teaspoons granulated sugar
  • 1 1/4 teaspoons salt
  • 1 1/4 cups (300ml) warm water (105-115°F)
  • 2 tablespoons olive oil, plus more for greasing

Filling:

  • 8 ounces (225g) cream cheese, softened
  • 1 cup (115g) shredded mozzarella cheese
  • 1/2 cup (50g) grated Parmesan cheese
  • 1/4 cup chopped fresh Italian parsley
  • 2 tablespoons chopped fresh basil
  • 1 tablespoon chopped fresh oregano
  • 2 cloves garlic, minced
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon red pepper flakes (optional)
  • Salt and black pepper to taste

Additional:

  • 1 large egg
  • 1 tablespoon milk or water
  • Everything bagel seasoning
  • Additional grated Parmesan cheese
  • Dried Italian herbs

Instructions

  1. Activate the Yeast: In a large bowl, combine the warm water, sugar, and yeast. Stir gently and let sit for 5-10 minutes, until foamy.
  2. Combine Dry Ingredients: In a separate large bowl, whisk together the flour and salt.
  3. Combine Wet and Dry Ingredients: Pour the yeast mixture and olive oil into the flour mixture. Mix until a shaggy dough forms.
  4. Knead the Dough: Knead the dough until smooth and elastic, then let rise.
  5. Combine Filling Ingredients: Mix all the filling ingredients together.
  6. Spread the Filling: Roll out the dough and spread the filling over it.
  7. Roll Up the Dough: Roll up the dough into a log, then cut and twist the strands.
  8. Bake: Brush with egg wash, add toppings, and bake until golden.
  9. Cool: Let cool slightly before serving.

Notes

  • You can customize the filling with additional herbs or spices to suit your taste.
  • For a quicker version, you can use store-bought bread dough.

Nutrition

Keywords: Italian Herb Cheese Bread, Herb Cheese Bread, Homemade Bread Recipe