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Key Lime Pie Chia Pudding Recipe

Key Lime Pie Chia Pudding Recipe

5 from 13 reviews

This Key Lime Pie Chia Pudding is a delicious and healthy dessert that combines the flavors of key lime pie with the nutritious goodness of chia seeds. Creamy key lime mousse sits atop a bed of chia pudding, creating a refreshing and satisfying treat.

Ingredients

Scale

Chia Pudding:

  • 4 tbsp chia seeds
  • 1 cup almond milk
  • Zest of 3 key limes (or 1 regular lime)
  • 2 tbsp maple syrup
  • 1/4 tsp vanilla extract

Key Lime Pudding Layer:

  • 1/2 cup raw cashews, soaked in hot water for 1 hour then drained
  • 6 tbsp coconut milk (full-fat from a can)
  • 2 tbsp maple syrup
  • 1/4 cup key lime juice (or lime juice)
  • Zest of 2 key limes (or 1 regular lime)
  • 1/2 tsp matcha powder for color (optional)

Instructions

  1. Chia Pudding: Mix the chia seeds, almond milk, key lime zest, maple syrup, and vanilla extract together in a bowl. Whisk for 30 seconds until well combined. Place in the fridge for 2 hours or overnight to firm up.
  2. Key Lime Pudding Layer: Blend the soaked cashews, coconut milk, maple syrup, lime juice, lime zest, and matcha powder until smooth. Spoon chia pudding into jars, then pour lime mousse on top. Chill for 2 hours before serving.

Nutrition

Keywords: Key Lime, Chia Pudding, Dessert, Healthy, Vegan