Meat Lovers Pizza Casserole Recipe
Indulge in the flavors of a classic pizza in casserole form with this Meat Lovers Pizza Casserole recipe. It’s a hearty and satisfying dish that’s perfect for feeding a crowd or enjoying as leftovers.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Italian-American
- Diet: Vegetarian
Ingredients
Scale
Pasta:
- 12 ounces penne or rotini pasta
Meat Mixture:
- 1 pound ground beef
- 1/2 pound crumbled Italian sausage
- 1/2 cup pepperoni slices
- 1/2 cup cooked and crumbled bacon
Sauce and Cheese:
- 2 cups marinara sauce or pizza sauce
- 1 teaspoon Italian seasoning
- 2 cups shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon optional red pepper flakes
Instructions
- Cook the Pasta: Cook the pasta according to the package instructions. Drain and set aside.
- Cook the Meat: In a skillet, cook the ground beef and Italian sausage until browned. Drain excess fat.
- Preheat the Oven: Preheat oven to 375°F (190°C).
- Combine Ingredients: In a bowl, mix pasta, meat, pepperoni, bacon, sauce, seasonings.
- Assemble Casserole: Pour mixture into greased baking dish, top with cheeses.
- Bake: Bake for 20-25 minutes until cheese is melted and bubbly.
- Serve: Let cool slightly, slice, and enjoy!
Notes
- You can customize this casserole with your favorite pizza toppings like olives, bell peppers, or mushrooms.
- This dish reheats well, making it a great option for meal prep.
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 4g
- Sodium: 960mg
- Fat: 26g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 85mg
Keywords: meat lovers pizza casserole, pizza casserole recipe, cheesy pizza casserole
Find it online: https://topreci.com/meat-lovers-pizza-casserole-recipe/
