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Mississippi Chicken & Potatoes Recipe

Mississippi Chicken & Potatoes Recipe
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★★★★★

4.9 from 6 reviews

This Mississippi Chicken & Potatoes recipe is a delicious and easy meal that combines tender chicken, flavorful potatoes, and gooey cheese for a satisfying dinner option.

Ingredients

Scale

Chicken:

  • 2 chicken breasts

Potatoes:

  • 4 medium/large potatoes

Seasoning:

  • olive oil, salt, pepper, garlic powder, paprika
  • 1 TBSP Aus Ju Gravy Mix
  • 1 TBSP Ranch seasoning (half a packet)

Additional:

  • 2 TBSP butter
  • Pepperoncinis or banana peppers
  • 1 cup shredded mozzarella cheese

Instructions

  1. Prep Potatoes: Wash, peel, and cut potatoes into cubes.
  2. Season Potatoes: Toss potatoes with olive oil, salt, pepper, garlic powder, and paprika.
  3. Cook Potatoes: Air fry potatoes at 400 degrees for about 20 minutes, shaking occasionally.
  4. Prepare Chicken: Cut chicken into cubes and season with olive oil, Aus Ju Gravy Mix, and Ranch seasoning.
  5. Cook Chicken: Cook seasoned chicken in a skillet with butter over medium-high heat.
  6. Combine Ingredients: Once potatoes and chicken are cooked, add potatoes to the skillet with chicken. Stir to combine.
  7. Top and Melt: Add shredded mozzarella and pepperoncinis on top. Broil in the oven briefly to melt the cheese or cover and let sit on the stove until cheese is melted.
  8. Serve: Enjoy your delicious Mississippi Chicken & Potatoes!

Notes

  • You can adjust the seasoning to taste for the potatoes.
  • Feel free to add more cheese or peppers for extra flavor.

Nutrition

Keywords: Mississippi Chicken, Chicken and Potatoes, Easy Dinner Recipe, Cheesy Chicken Recipe

Find it online: https://topreci.com/mississippi-chicken-and-potatoes-recipe/