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One-Pan Cheesy Meat & Potato Skillet Recipe

One-Pan Cheesy Meat & Potato Skillet Recipe
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★★★★★

5.1 from 20 reviews

This One-Pan Cheesy Meat & Potato Skillet is a quick and easy meal that combines ground meat, potatoes, vegetables, and gooey melted cheese in one skillet for a hearty and satisfying dinner.

Ingredients

Scale

Ground Meat:

  • 1 lb Ground Beef (or ground turkey, chicken, or pork)

Potatoes:

  • 3 medium Potatoes (peeled and diced)

Vegetables:

  • 1 medium Onion (chopped)
  • 1 bell pepper (chopped)
  • 2 cloves Garlic (minced)

Seasonings:

  • 1 tsp Paprika
  • 1/2 tsp Onion Powder
  • 1/2 tsp Garlic Powder
  • 1/2 tsp Salt
  • 1/4 tsp Black Pepper

Other:

  • 1 cup Beef Broth (or chicken broth)
  • 1 cup Cheddar Cheese (shredded, or your favorite cheese)
  • 1 tbsp Olive Oil (for cooking)
  • Fresh Parsley (optional, for garnish)

Instructions

  1. Cook the Potatoes: Heat 1 tablespoon of olive oil in a large skillet over medium heat. Add the diced potatoes and cook for 8-10 minutes until they start to soften. Remove and set aside.
  2. Cook the Ground Meat: In the same skillet, cook the ground meat until browned. Drain excess fat if needed.
  3. Add Vegetables and Seasonings: Add onion, bell pepper, and garlic to the skillet with the meat. Stir in seasonings and cook until vegetables are softened.
  4. Combine and Simmer: Return potatoes to the skillet, add broth, cover, and simmer for 5 minutes until potatoes are tender.
  5. Add the Cheese: Sprinkle shredded cheddar cheese over the mixture, cover, and let it melt for 2-3 minutes.
  6. Serve: Garnish with parsley and serve hot.

Notes

  • You can customize this skillet with your favorite vegetables or cheese.
  • Feel free to add additional seasonings like chili powder or cumin for extra flavor.

Nutrition

Keywords: One-Pan, Cheesy, Meat, Potato, Skillet, Easy, Quick, Dinner

Find it online: https://topreci.com/one-pan-cheesy-meat-and-potato-skillet-recipe/