Peanut Butter Cheesecake Bars Recipe
Indulge in the decadent goodness of these Peanut Butter Cheesecake Bars – a delightful fusion of creamy peanut butter cheesecake on a crunchy Oreo cookie crust topped with luscious chocolate ganache.
- Prep Time: 25 minutes
- Cook Time: 50 minutes
- Total Time: 7 hours 15 minutes
- Yield: 16 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Oreo Cookie Crust
- 34 Oreo cookies, wafers and filling
- 1/2 cup unsalted butter, melted
Peanut Butter Cheesecake
- 24 oz brick-style cream cheese*, softened to room temperature
- 1 cup granulated sugar
- 1 and 1/4 cup creamy peanut butter*, do not use natural or whipped
- 1 teaspoon vanilla extract
- 3/4 cup sour cream*, room temperature
- 3 large eggs, room temperature
Topping
- 8 oz dark chocolate*
- 1/2 cup whipping cream, 33-35% MF
Instructions
- Oreo Crust – Pulse Oreo cookies in a food processor, mix with melted butter, press into pan, and bake.
- Peanut Butter Cheesecake Filling – Beat cream cheese and sugar, add peanut butter, vanilla, sour cream, eggs. Pour over crust and bake.
- Chocolate Ganache Topping – Heat cream, pour over chopped chocolate, whisk until smooth. Pour over chilled cheesecake and refrigerate.
Notes
- For best results, use room temperature ingredients.
- Chill the cheesecake for at least 6 hours before serving.
- Ensure the chocolate ganache is poured over a chilled cheesecake.
Nutrition
- Serving Size: 1 bar
- Calories: 380
- Sugar: 26g
- Sodium: 310mg
- Fat: 28g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 85mg
Keywords: Peanut Butter Cheesecake Bars, Peanut Butter Dessert, Cheesecake Recipe
Find it online: https://topreci.com/peanut-butter-cheesecake-bars-recipe/
