Peanut Butter Yogurt Bowls & Pots Recipe
A quick and tasty recipe combining creamy Greek yogurt and smooth peanut butter, sweetened with honey and topped with your favorite fruits and crunchy mix-ins. Perfect for a nutritious breakfast or a satisfying snack.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Main Ingredients
- ⅔ cup Greek yogurt
- ⅓ cup smooth peanut butter
- 1 Tbsp honey
Toppings
- Banana slices
- Chocolate chips
- Peanuts
- Sprinkles
- Oreos
- Berries
- Granola
- Additional toppings of your choice
Instructions
- Mix the base ingredients: In a bowl, combine the Greek yogurt, smooth peanut butter, and honey. Stir until the mixture is smooth and creamy, ensuring the peanut butter is fully incorporated for a consistent texture.
- Taste and adjust sweetness: Sample the mixture and add more honey if you prefer a sweeter flavor. Stir well to blend the additional honey evenly.
- Assemble your bowls or jars: Transfer the peanut butter yogurt mixture into serving bowls or jars. Top generously with your choice of toppings like banana slices, chocolate chips, peanuts, sprinkles, Oreos, berries, or granola for added texture and flavor.
Notes
- Use full-fat Greek yogurt for a richer and creamier texture.
- For a vegan version, substitute honey with maple syrup and choose a dairy-free yogurt.
- Customize your toppings based on availability and preference to keep the bowls fun and interesting.
- These bowls can be prepared ahead and stored in the refrigerator for up to 2 days.
- Mix thoroughly to avoid pockets of thick peanut butter.
Keywords: peanut butter yogurt bowl, healthy breakfast, no-cook snack, Greek yogurt recipe, easy peanut butter bowl
Find it online: https://topreci.com/peanut-butter-yogurt-bowls-and-pots-recipe/
