Steak:

• 1 lb ribeye or sirloin steak, thinly sliced

Veggies:

• 1 small onion, sliced
• 1 green bell pepper, sliced
• 1 red bell pepper, sliced
• 2 cloves garlic, minced

Other:

• 1 tbsp olive oil
• 1 tsp Worcestershire sauce
• 1 tsp salt (to taste)
• 1 tsp black pepper (to taste)
• 1 cup shredded provolone or mozzarella cheese
• Chopped parsley (for garnish)
• Cauliflower rice, mashed potatoes, or white rice (for serving)