Print

Red Robin Seasoning Blend Recipe

5 from 99 reviews

Red Robin Seasoning is a flavorful blend of spices inspired by the classic seasoning used at Red Robin restaurants. This homemade mix combines salt, paprika, garlic powder, onion powder, and other spices to create a versatile seasoning perfect for enhancing fries, tater tots, burgers, and more. Easy to make and store, it adds a delicious kick to your favorite dishes.

Ingredients

Scale

Seasoning Mix

  • 2 tablespoons salt
  • 2 tablespoons paprika
  • 1 ½ tablespoons garlic powder
  • 1 tablespoon onion powder
  • ½ tablespoon sugar
  • 3 teaspoons chili powder
  • 2 teaspoons celery salt
  • 1 teaspoon cumin
  • ½ teaspoon dried basil
  • ¼ teaspoon ground black pepper

Instructions

  1. Combine Ingredients: Place all of the seasoning ingredients into a large bowl to prepare for mixing.
  2. Mix Thoroughly: Whisk the ingredients together until the spices are evenly combined and the mixture is uniform in color and texture.
  3. Use or Store: Sprinkle the seasoning blend over fries, tater tots, burgers, or any dish you want to enhance. Store any unused seasoning in an airtight container to preserve freshness.

Notes

  • Store the seasoning blend in a cool, dry place in an airtight container to maintain its flavor.
  • Adjust salt and spice quantities to your taste preferences.
  • Use this seasoning to add a signature savory flavor to a variety of dishes beyond fries and burgers, like grilled vegetables or roasted potatoes.

Keywords: Red Robin seasoning, homemade seasoning, burger seasoning, fry seasoning, spice blend, American seasoning mix