Print

Taco Bell Beefy Melt Burrito Recipe

Taco Bell Beefy Melt Burrito Recipe

5.1 from 30 reviews

Enjoy the delicious flavors of Taco Bell at home with this easy-to-make Beefy Melt Burrito recipe. Packed with seasoned beef, refried beans, Mexican rice, crunchy Fritos, cheese dip, and sour cream, this burrito is a comforting and satisfying meal for any day of the week.

Ingredients

Scale

For the Beef Mixture:

  • 1 pound lean ground beef
  • 1 (1 oz) packet taco seasoning
  • ¼ cup water, or beef broth

For the Burritos:

  • 1 cup refried beans, optional
  • 2 cups cooked Mexican rice, or instant Mexican rice
  • 4 Burrito sized flour tortillas
  • 2 cups Fritos or Doritos
  • 1 cup cheese dip, warmed (like Tostitos)
  • 1 cup shredded Mexican cheese blend
  • ½ cup sour cream

Instructions

  1. Cook the Beef: In a sauté pan, cook the ground beef until no longer pink. Add taco seasoning and water, cook for another minute. Stir in refried beans.
  2. Prepare the Rice: Cook instant Mexican rice or warm leftover rice. Heat tortillas in the microwave.
  3. Assemble the Burritos: Layer meat mixture, rice, Fritos, cheese dip, shredded cheese, and sour cream on each tortilla. Roll into burritos.
  4. Optional Toasting: Heat burritos in a pan to toast/crisp. Serve with salsa.

Notes

  • You can customize the burritos with additional toppings like guacamole, salsa, or jalapeños.
  • Feel free to use your favorite type of cheese for extra flavor.

Nutrition

Keywords: Taco Bell, Beefy Melt Burrito, Mexican Rice, Burrito Recipe