The Ultimate Strawberry Cheesecake Dump Cake Recipe
Indulge in the decadent delight of The Ultimate Strawberry Cheesecake Dump Cake. This irresistible dessert combines the creamy richness of cheesecake with the fruity sweetness of strawberries in a simple yet satisfying recipe that’s sure to impress.
- Prep Time: 15 minutes
- Cook Time: 40-45 minutes
- Total Time: 1 hour
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
For the Cake:
- 1 box yellow cake mix
- 1/2 cup unsalted butter, melted
- 2 cans (21 oz each) strawberry pie filling
For the Cheesecake Layer:
- 2 packages (8 oz each) cream cheese, softened
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
For Topping:
- 1 container (8 oz) whipped topping (like Cool Whip), thawed
- 1 cup fresh strawberries, halved or whole (optional for garnish)
- Powdered sugar (optional, for dusting)
Instructions
- Preheat oven to 350°F (175°C) and grease a 9×13-inch baking dish. In a bowl, mix cream cheese, sugar, and vanilla extract until smooth.
- Spread strawberry pie filling evenly on the bottom of the baking dish.
- Spoon and gently spread the cheesecake mixture over the strawberry layer.
- Sprinkle the dry yellow cake mix evenly on top.
- Drizzle melted butter over the cake mix, covering as much surface as possible.
- Bake for 40–45 minutes until the top is golden and bubbling.
- Let cool for 30 minutes. Chill for firmer layers if desired.
- Top with whipped topping and garnish with fresh strawberries and powdered sugar before serving.
Notes
- This dessert is best served chilled for optimal flavor.
- Feel free to customize with your favorite fruit pie filling for a unique twist.
Nutrition
- Serving Size: 1 slice
- Calories: 380
- Sugar: 28g
- Sodium: 330mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 55mg
Keywords: strawberry cheesecake dump cake, dessert, easy recipe, cheesecake, strawberries, cake mix
