White Chocolate Cranberry Pecan Clusters Recipe
These White Chocolate Cranberry Pecan Clusters are a delightful combination of sweet white chocolate, tart cranberries, and crunchy pecans, all brought together in bite-sized clusters. Perfect for holiday gatherings or as a sweet treat any time of the year!
- Prep Time: 10 minutes
- Cook Time: 2 minutes
- Total Time: 42 minutes
- Yield: 12 clusters 1x
- Category: Dessert
- Method: Microwave, Refrigerate
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Ingredients:
- 1 cup white chocolate chips
- 1/2 cup dried cranberries
- 1/2 cup pecans, roughly chopped
- 1/2 teaspoon vanilla extract
- Pinch of sea salt
Instructions
- Line a baking sheet: Prepare a baking sheet by lining it with parchment paper.
- Melt white chocolate: In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring until smooth.
- Add flavorings: Stir in the vanilla extract, dried cranberries, and chopped pecans into the melted chocolate.
- Form clusters: Drop spoonfuls of the mixture onto the prepared baking sheet to form small clusters.
- Season with salt: Sprinkle a pinch of sea salt over each cluster for an extra burst of flavor.
- Chill: Refrigerate the clusters for at least 30 minutes until the chocolate sets.
- Store: Once set, store the clusters in an airtight container at room temperature or in the fridge.
Nutrition
- Serving Size: 1 cluster
- Calories: 120
- Sugar: 10g
- Sodium: 20mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: White Chocolate, Cranberry, Pecan, Clusters, Dessert, Holiday Treat
