Print

Strawberry Lime White Chocolate Gooey Bars Recipe

Strawberry Lime White Chocolate Gooey Bars Recipe

★★★★★

5.1 from 30 reviews

Indulge in the delightful combination of sweet strawberry cake mix, tangy lime, and creamy white chocolate in these gooey bars. Perfect for a quick dessert fix or a sweet treat any time of day.

Ingredients

Scale

Cake Base:

  • 15.25 ounces Strawberry Cake Mix (1 box)
  • 1/2 cup unsalted butter (1 stick), softened
  • 1 egg, room temperature
  • 1 lime, zested and juiced

Topping:

  • 2/3 cup white chocolate chips
  • 1/2 cup sweetened condensed milk
  • Lime zest for topping (optional)

Instructions

  1. Preheat oven: Preheat the oven to 350°F.
  2. Prepare pan: Line a 9×9 inch baking pan with foil, then spray with cooking spray and set aside.
  3. Mix base: Using a mixer, beat the softened butter until fluffy. Add cake mix, egg, lime juice, and zest. Beat until well combined.
  4. Layer base: Press two-thirds of the cake mixture into the prepared pan.
  5. Add toppings: Sprinkle white chocolate chips over the base. Drizzle sweetened condensed milk on top. Crumble the remaining cake mixture over the milk.
  6. Bake: Bake for 29-32 minutes until edges brown.
  7. Cool and serve: Let the bars cool completely before cutting. Top with additional lime zest if desired. Store in an airtight container.

Notes

  • You can customize these gooey bars with nuts or dried fruits for added texture.
  • Adjust the sweetness by using dark chocolate chips instead of white.

Nutrition

Keywords: Strawberry Lime White Chocolate Bars, Gooey Bars Recipe, Dessert Bars